White Russian
Vodka and coffee liqueur served on the rocks? It doesn’t get better! The White Russian is the epitome of indulgence, blending rich flavours into a smooth and satisfying experience. To prepare, shake 60 ml of 9 MILE VODKA and 30 ml of coffee liqueur with ice and strain into an ice-filled glass. Float lightly whipped cream on top of the drink for that velvety texture. For the perfect finishing touch, garnish with a drizzle of heavy cream and a sprinkle of grated dark chocolate. The White Russian is a timeless classic, sure to elevate any moment with its creamy decadence!
- 60 ml 9 MILE VODKA
- 30 ml Coffee Liqueur
- 30 ml Cream or optional milk
- Garnish: Heavy cream and grated dark chocolate
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